{"id":171709,"date":"2024-10-03T13:18:54","date_gmt":"2024-10-03T12:18:54","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=171709"},"modified":"2024-10-03T13:18:54","modified_gmt":"2024-10-03T12:18:54","slug":"marcus-bean-forest-feast-wild-mushroom-risotto-recipe","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/171709\/marcus-bean-forest-feast-wild-mushroom-risotto-recipe\/","title":{"rendered":"Marcus Bean forest feast wild mushroom risotto recipe"},"content":{"rendered":"<p>Marcus Bean served up a tasty forest feast wild mushroom risotto on this morning.<\/p>\n<p>The ingredients for the mushroom stock: 1.5 litres vegetable stock , 50ml soy sauce and 30g dried wild mushrooms. <\/p>\n<p>For the risotto base: Olive oil , 2 banana shallots OR 1 medium onion, finely sliced, 2 garlic cloves, finely diced, 20g unsalted butter , 300g arborio or carnaroli risotto rice, 125ml cider , 150g-200g mixed wild mushrooms or chestnut mushrooms , 1 large flat field mushroom, finely chopped, Small bunch chives, chopped, 2 sprigs fresh thyme, 75g block Parmesan, freshly grated , 50-75ml double cream or cr\u00e8me fraiche and Juice 1 lemon. <\/p>\n<p>To garnish (optional): Crispy onions , Truffle oil and Extra freshly grated Parmesan.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/wild-mushroom-risotto.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/wild-mushroom-risotto-300x172.png\" alt=\"\" width=\"300\" height=\"172\" class=\"alignnone size-medium wp-image-171711\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/wild-mushroom-risotto-300x172.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/wild-mushroom-risotto.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/chicken-cookbook.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/chicken-cookbook.png\" alt=\"\" width=\"200\" height=\"258\" class=\"alignnone size-full wp-image-171710\" \/><\/a><\/p>\n<p>See recipes by Marcus in his book titled: <a href=\"https:\/\/amzn.to\/3ZPlXY5\">The Good Chicken Cookbook<\/a> available from <a href=\"https:\/\/amzn.to\/3ZPlXY5\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Marcus Bean served up a tasty forest feast wild mushroom risotto on this morning. The ingredients for the mushroom stock: 1.5 litres vegetable \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/171709\/marcus-bean-forest-feast-wild-mushroom-risotto-recipe\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":171711,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,302],"class_list":["post-171709","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-marcus-bean-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/10\/wild-mushroom-risotto.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171709","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=171709"}],"version-history":[{"count":1,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171709\/revisions"}],"predecessor-version":[{"id":171712,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171709\/revisions\/171712"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/171711"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=171709"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=171709"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=171709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}