{"id":171008,"date":"2024-08-19T13:14:54","date_gmt":"2024-08-19T12:14:54","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=171008"},"modified":"2024-08-19T13:14:54","modified_gmt":"2024-08-19T12:14:54","slug":"nisha-katona-popping-spicy-scampi-with-gram-flour-and-green-chutney-recipe","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/171008\/nisha-katona-popping-spicy-scampi-with-gram-flour-and-green-chutney-recipe\/","title":{"rendered":"Nisha Katona popping spicy scampi with gram flour and green chutney recipe"},"content":{"rendered":"<p>Nisha Katona served up tasty popping spicy scampi with gram flour and green chutney on this morning.<\/p>\n<p>The ingredients are: 1 small bunch fresh coriander, leaves and stalks roughly chopped , 1 small bunch fresh mint, 1 green chilli, deseeded and finely chopped , \u00bc white onion, 2cm piece of fresh root ginger, peeled, 1\u00bc tsp ground cumin, 1 tsp ground coriander , Juice of \u00bd lemon, 1 tbsp sugar, \u00bd tsp salt, 2 tsp coriander seeds, 1 tsp cumin seeds, 1 tsp fennel seeds, 1 tsp nigella seeds, \u00bd tsp black mustard seeds, Approx. 600ml light-flavoured oil (e.g. vegetable or sunflower), for deep frying, 150g plain flour, plus extra for dusting , 200g gram flour, \u00be tsp bicarbonate of soda , \u00bd tsp salt , 350ml sparkling water, 500g monkfish, diced into large cubes and Lemon wedges, to serve.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/08\/scampi.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/08\/scampi-300x161.png\" alt=\"\" width=\"300\" height=\"161\" class=\"alignnone size-medium wp-image-171009\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/08\/scampi-300x161.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/08\/scampi.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/bold-recipes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/bold-recipes.png\" alt=\"\" width=\"200\" height=\"261\" class=\"alignnone size-full wp-image-168332\" \/><\/a><\/p>\n<p>See recipes by Nisha in her book titled: <a href=\"https:\/\/amzn.to\/3Iptovk\">Bold: Big Flavour Twists to Classic Dishes<\/a> available from <a href=\"https:\/\/amzn.to\/3Iptovk\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Nisha Katona served up tasty popping spicy scampi with gram flour and green chutney on this morning. The ingredients are: 1 small bunch \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/171008\/nisha-katona-popping-spicy-scampi-with-gram-flour-and-green-chutney-recipe\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":171009,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,206],"class_list":["post-171008","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-nisha-katona-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/08\/scampi.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171008","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=171008"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171008\/revisions"}],"predecessor-version":[{"id":171011,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/171008\/revisions\/171011"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/171009"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=171008"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=171008"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=171008"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}