{"id":170228,"date":"2024-06-05T13:00:45","date_gmt":"2024-06-05T12:00:45","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=170228"},"modified":"2024-06-05T13:00:45","modified_gmt":"2024-06-05T12:00:45","slug":"tom-kerridge-apple-upside-down-cake-recipe-on-this-morning","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/170228\/tom-kerridge-apple-upside-down-cake-recipe-on-this-morning\/","title":{"rendered":"Tom Kerridge apple upside down cake recipe on this morning"},"content":{"rendered":"<p>Tom Kerridge served up a delicious caramelised apple upside down cake on this morning.<\/p>\n<p>The ingredients are: A little softened butter or oil, to grease and 4 British apples (e.g. Gala or Bramley), peeled, quartered, cored, then each quarter cut in half. <\/p>\n<p>For the caramel: 150g caster sugar , 75g butter, cut into pieces and 50ml double cream. <\/p>\n<p>For the cake mixture: 225g butter, softened, 225g soft light brown sugar, 4 large free-range eggs, 2 tsp vanilla paste, 225g self-raising flour, 1 tsp ground cinnamon, \u00bd tsp ground mixed spice and A pinch of salt.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/06\/UPSIDE-DOWN-CAKE.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/06\/UPSIDE-DOWN-CAKE-300x181.png\" alt=\"\" width=\"300\" height=\"181\" class=\"alignnone size-medium wp-image-170229\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/06\/UPSIDE-DOWN-CAKE-300x181.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/06\/UPSIDE-DOWN-CAKE.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/pub-kitchen.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/02\/pub-kitchen.png\" alt=\"\" width=\"200\" height=\"255\" class=\"alignnone size-full wp-image-167580\" \/><\/a><\/p>\n<p>See recipes by Tom in his book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Pub-Kitchen-Ultimate-Modern-British\/dp\/1472981650\/ref=sr_1_1?crid=RAT80T6HCBRC&amp;keywords=tom+kerridge&amp;qid=1707764230&amp;sprefix=tom+kerridge%252Caps%252C104&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=49924e117e933ae38667cb25ecf1c203&#038;camp=1634&#038;creative=6738\">Pub Kitchen: The Ultimate Modern British Food Bible<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Pub-Kitchen-Ultimate-Modern-British\/dp\/1472981650\/ref=sr_1_1?crid=RAT80T6HCBRC&amp;keywords=tom+kerridge&amp;qid=1707764230&amp;sprefix=tom+kerridge%252Caps%252C104&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=49924e117e933ae38667cb25ecf1c203&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Tom Kerridge served up a delicious caramelised apple upside down cake on this morning. The ingredients are: A little softened butter or oil, \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/170228\/tom-kerridge-apple-upside-down-cake-recipe-on-this-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":170229,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,107],"class_list":["post-170228","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-tom-kerridge"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/06\/UPSIDE-DOWN-CAKE.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/170228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=170228"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/170228\/revisions"}],"predecessor-version":[{"id":170231,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/170228\/revisions\/170231"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/170229"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=170228"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=170228"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=170228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}