{"id":170162,"date":"2024-05-31T13:18:00","date_gmt":"2024-05-31T12:18:00","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=170162"},"modified":"2024-05-31T13:18:00","modified_gmt":"2024-05-31T12:18:00","slug":"juliet-sear-crunchy-filo-crinkle-tarts-with-cheese-tomato-peaches-chocolate-and-raspberries-recipe","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/170162\/juliet-sear-crunchy-filo-crinkle-tarts-with-cheese-tomato-peaches-chocolate-and-raspberries-recipe\/","title":{"rendered":"Juliet Sear crunchy filo crinkle tarts with cheese, tomato, peaches, chocolate and raspberries recipe"},"content":{"rendered":"<p>Juliet Sear served up delicious sweet and savoury crunchy filo crinkle tarts with cheese, tomato, peaches, chocolate and raspberries on This Morning.<\/p>\n<p>The ingredients for the cheese and tomato tart are: 8 sheets fresh filo pastry , 100g butter, melted, 250g tomatoes, sliced in half and salted, set aside in a colander for an hour (or use sunblushed) and<br \/>\n200g very strong cheddar, thinly sliced.<\/p>\n<p>For the filling: 300ml double cream, 4 medium free-range eggs, 2 tbsp picked thyme leaves (optional) and Sea salt and black pepper, to taste.<\/p>\n<p>For the peach and raspberry tart: 8 sheets fresh filo pastry and 100g butter, melted.<\/p>\n<p>For the filling: 300ml double cream , 3 eggs, 75g caster sugar and 2 tsp vanilla bean paste.<\/p>\n<p>Nectarines or peach: 2-3 nectarines of peaches, thinly sliced , 75g raspberries, Icing sugar, for dusting and Honey (optional).<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/05\/filo-tarts.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/05\/filo-tarts-300x169.png\" alt=\"\" width=\"300\" height=\"169\" class=\"alignnone size-medium wp-image-170163\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/05\/filo-tarts-300x169.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/05\/filo-tarts-388x220.png 388w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/05\/filo-tarts.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/botanical-baking.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/botanical-baking.png\" alt=\"\" width=\"200\" height=\"259\" class=\"alignnone size-full wp-image-168768\" \/><\/a><\/p>\n<p>See recipes by Juliet in her book titled: <a href=\"https:\/\/amzn.to\/4aqngz2\">Botanical Baking: Contemporary baking and cake decorating<\/a> available from <a href=\"https:\/\/amzn.to\/4aqngz2\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Juliet Sear served up delicious sweet and savoury crunchy filo crinkle tarts with cheese, tomato, peaches, chocolate and raspberries on This Morning. The \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/170162\/juliet-sear-crunchy-filo-crinkle-tarts-with-cheese-tomato-peaches-chocolate-and-raspberries-recipe\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":170163,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,186],"class_list":["post-170162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-juliet-sear-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/05\/filo-tarts.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/170162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=170162"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/170162\/revisions"}],"predecessor-version":[{"id":170165,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/170162\/revisions\/170165"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/170163"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=170162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=170162"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=170162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}