{"id":168641,"date":"2024-03-22T22:10:47","date_gmt":"2024-03-22T21:10:47","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=168641"},"modified":"2024-03-22T22:10:47","modified_gmt":"2024-03-22T21:10:47","slug":"romy-gill-aloo-bread-pakora-with-mint-chutney-and-chaat-masala-recipe-on-james-martins-saturday-morning","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/168641\/romy-gill-aloo-bread-pakora-with-mint-chutney-and-chaat-masala-recipe-on-james-martins-saturday-morning\/","title":{"rendered":"Romy Gill Aloo Bread Pakora with Mint Chutney and Chaat Masala recipe on James Martin&#8217;s Saturday Morning"},"content":{"rendered":"<p>Romy Gill served up a tasty Aloo Bread Pakora with Mint Chutney and Chaat Masala on James Martin&#8217;s Saturday Morning.<\/p>\n<p>The ingredients for the filling are: 125g potatoes, boiled and mashed, 1-2 green chillies, chopped, Small handful fresh coriander, chopped, 1 tsp red chilli powder or flakes, 1 tsp ground coriander and 1 tsp salt.<\/p>\n<p>For the batter: 75g gram flour, 1 tsp baking powder, \u00bd tsp salt, 1 tsp ground cumin, \u00bd tsp turmeric, 1 tsp of ajwain seeds (bishops weed), 100ml water, Sunflower oil, to fry, 6 medium slices of white bread and 1 tsp chaat masala to sprinkle, before eating.<\/p>\n<p>For the Mint Chutney: 50g fresh mint leaves, 4 spring onions, chopped roughly, 2-3 green chilies birds\u2019 eye of similar, \u00bd juice of a large lemon, 1 tsp of zest of lemon, 2 tsp natural yoghurt, 1 tsp salt, 1 tsp sugar, 1 tsp ground cumin and 60-75 ml water.<\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/On-the-Himalayan-trail.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2024\/03\/On-the-Himalayan-trail.png\" alt=\"\" width=\"200\" height=\"278\" class=\"alignnone size-full wp-image-168643\" \/><\/a><\/p>\n<p>See recipes by Romy in her book titled: <a href=\"https:\/\/amzn.to\/3Tsz38R\">On the Himalayan Trail: Recipes and Stories from Kashmir to Ladakh<\/a> available from <a href=\"https:\/\/amzn.to\/3Tsz38R\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Romy Gill served up a tasty Aloo Bread Pakora with Mint Chutney and Chaat Masala on James Martin&#8217;s Saturday Morning. The ingredients for \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/168641\/romy-gill-aloo-bread-pakora-with-mint-chutney-and-chaat-masala-recipe-on-james-martins-saturday-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,196,250],"class_list":["post-168641","post","type-post","status-publish","format-standard","hentry","category-food","tag-food","tag-james-martins-saturday-morning","tag-romy-gill-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/168641","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=168641"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/168641\/revisions"}],"predecessor-version":[{"id":168645,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/168641\/revisions\/168645"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=168641"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=168641"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=168641"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}