{"id":166685,"date":"2023-12-30T14:10:40","date_gmt":"2023-12-30T13:10:40","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=166685"},"modified":"2023-12-30T14:10:40","modified_gmt":"2023-12-30T13:10:40","slug":"emma-weymouth-plum-and-sloe-gin-crumble-with-orange-and-salted-caramel-sauce-recipe","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/166685\/emma-weymouth-plum-and-sloe-gin-crumble-with-orange-and-salted-caramel-sauce-recipe\/","title":{"rendered":"Emma Weymouth Plum And Sloe Gin Crumble with Orange and Salted Caramel Sauce recipe"},"content":{"rendered":"<p>Emma Weymouth served up a delicious Plum And Sloe Gin Crumble with Orange and Salted Caramel Sauce on James Martin&#8217;s Saturday Morning.<\/p>\n<p>The ingredients are: 750g plums, halved and stoned, 50g golden caster sugar, 1 orange, zested and juiced, 75ml sloe gin, 150g plain flour, 1 tsp ground cinnamon, 150g butter, 160g demerara sugar and 150g porridge oats.<\/p>\n<p>For the salted caramel sauce: 100g golden caster sugar, 75g salted butter and 200ml whipping cream.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/plum-crumble.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/plum-crumble-300x189.png\" alt=\"\" width=\"300\" height=\"189\" class=\"alignnone size-medium wp-image-166688\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/plum-crumble-300x189.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/plum-crumble.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/fruit-crumbles.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/fruit-crumbles.png\" alt=\"\" width=\"200\" height=\"249\" class=\"alignnone size-full wp-image-166687\" \/><\/a><\/p>\n<p>See more crumble recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/88-Fruit-Crumble-Recipes-Cookbook\/dp\/B08KYS6FQX\/ref=sr_1_2?crid=11GSTIO5NY3W8&amp;keywords=crumble+recipes&amp;qid=1703941317&amp;sprefix=crumble+recipes%252Caps%252C102&amp;sr=8-2&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=f52b78652b73c46eeea97696c9b7b52c&#038;camp=1634&#038;creative=6738\">88 Fruit Crumble Recipes: Home Cooking Made Easy with Fruit Crumble Cookbook!<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/88-Fruit-Crumble-Recipes-Cookbook\/dp\/B08KYS6FQX\/ref=sr_1_2?crid=11GSTIO5NY3W8&amp;keywords=crumble+recipes&amp;qid=1703941317&amp;sprefix=crumble+recipes%252Caps%252C102&amp;sr=8-2&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=f52b78652b73c46eeea97696c9b7b52c&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Emma Weymouth served up a delicious Plum And Sloe Gin Crumble with Orange and Salted Caramel Sauce on James Martin&#8217;s Saturday Morning. The \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/166685\/emma-weymouth-plum-and-sloe-gin-crumble-with-orange-and-salted-caramel-sauce-recipe\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":166688,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,196],"class_list":["post-166685","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-james-martins-saturday-morning"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/plum-crumble.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/166685","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=166685"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/166685\/revisions"}],"predecessor-version":[{"id":166690,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/166685\/revisions\/166690"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/166688"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=166685"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=166685"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=166685"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}