{"id":166595,"date":"2023-12-22T23:26:46","date_gmt":"2023-12-22T22:26:46","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=166595"},"modified":"2023-12-22T23:27:26","modified_gmt":"2023-12-22T22:27:26","slug":"richard-corrigan-guinea-fowl-with-nduja-cauliflower-vegetable-winter-casserole-recipe-on-james-martins-saturday-morning","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/166595\/richard-corrigan-guinea-fowl-with-nduja-cauliflower-vegetable-winter-casserole-recipe-on-james-martins-saturday-morning\/","title":{"rendered":"Richard Corrigan Guinea Fowl with Nduja, Cauliflower, Vegetable Winter Casserole recipe on James Martin&#8217;s Saturday Morning"},"content":{"rendered":"<p>Richard Corrigan served up a tasty Guinea Fowl with Nduja stuffing, Cauliflower, Vegetable Winter Casserole for the festive season on James Martin&#8217;s Saturday Morning.<\/p>\n<p>The ingredients for the Nduja Stuffing: 200g Nduja and 80g Mascarpone.<\/p>\n<p>For the Cauliflower Puree: 300g cauliflower, 120ml milk, 150ml cream, 10g garlic, 1 bay leaf, 30g shallot, Salt and pepper to taste.<\/p>\n<p>for the Pepperonata: 200g red peppers (tin peppers are fine to use ), 100g white onion, 30g garlic, 80g extra virgin olive oil and Salt and pepper, to taste.<\/p>\n<p>For the Guinea Fowl: 4 large guinea fowl breasts skin on and Nduja and cream cheese paste.<\/p>\n<p>For the Vegetable Winter Casserole: 2 peppers, diced, Rhubarb, diced diagonally, Half a red onion, sliced, 2 tbsp of olive oil, 200g of ceps, \u00bc tsp of sugar, \u00bd garlic clove, Kale \u2013 steamed and 2 figs.<\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/Christmas-recipes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/12\/Christmas-recipes.png\" alt=\"\" width=\"200\" height=\"263\" class=\"alignnone size-full wp-image-166584\" \/><\/a><\/p>\n<p>See more Christmas recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Good-Housekeeping-Ultimate-Christmas-Collection\/dp\/0008487855\/ref=sr_1_20?crid=3BR8PD24P3F0T&amp;keywords=christmas+recipes&amp;qid=1703280949&amp;sprefix=chrisdtmas+recipes%252Caps%252C67&amp;sr=8-20&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=930faab6f7b94b6fd282e5c4f469bda1&#038;camp=1634&#038;creative=6738\">Good Housekeeping The Ultimate Christmas Collection<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Good-Housekeeping-Ultimate-Christmas-Collection\/dp\/0008487855\/ref=sr_1_20?crid=3BR8PD24P3F0T&amp;keywords=christmas+recipes&amp;qid=1703280949&amp;sprefix=chrisdtmas+recipes%252Caps%252C67&amp;sr=8-20&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=930faab6f7b94b6fd282e5c4f469bda1&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Richard Corrigan served up a tasty Guinea Fowl with Nduja stuffing, Cauliflower, Vegetable Winter Casserole for the festive season on James Martin&#8217;s Saturday \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/166595\/richard-corrigan-guinea-fowl-with-nduja-cauliflower-vegetable-winter-casserole-recipe-on-james-martins-saturday-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[100,169],"class_list":["post-166595","post","type-post","status-publish","format-standard","hentry","category-food","tag-christmas-foods","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/166595","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=166595"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/166595\/revisions"}],"predecessor-version":[{"id":166599,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/166595\/revisions\/166599"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=166595"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=166595"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=166595"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}