{"id":162950,"date":"2023-07-06T11:44:17","date_gmt":"2023-07-06T10:44:17","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=162950"},"modified":"2023-07-06T11:50:40","modified_gmt":"2023-07-06T10:50:40","slug":"marcus-bean-teriyaki-chicken-skewers-with-coriander-lime-and-spring-onion-recipe","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/162950\/marcus-bean-teriyaki-chicken-skewers-with-coriander-lime-and-spring-onion-recipe\/","title":{"rendered":"Marcus Bean teriyaki chicken skewers with coriander, lime and spring onion recipe"},"content":{"rendered":"<p>Marcus Bean  served up tasty teriyaki chicken skewers with coriander, lime and spring onion on This Morning.<\/p>\n<p>The ingredients are: 250ml Japanese soy sauce, 100ml chicken stock, 125ml sake, 125ml mirin, 50g dark brown sugar and 8 chicken thighs, bones and skin removed, cut into 2cm cubes.<\/p>\n<p>For the Lime Coriander and Spring Onion Rice: 240g Jasmine rice, 440ml water, cold, Zest of 1 lime, 2-3 tbsp freshly chopped coriander and 2 spring onions, green tops finely sliced.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/07\/chocken-and-rice.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/07\/chocken-and-rice-300x181.png\" alt=\"\" width=\"300\" height=\"181\" class=\"alignnone size-medium wp-image-162956\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/07\/chocken-and-rice-300x181.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/07\/chocken-and-rice.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/07\/chicken-recipes.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/07\/chicken-recipes.png\" alt=\"\" width=\"200\" height=\"253\" class=\"alignnone size-full wp-image-162954\" \/><\/a><\/p>\n<p>See recipes by Marcus in his book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Chicken-New-Classics-Marcus-Bean\/dp\/1848991606\/ref=sr_1_1?crid=VPZ9IB7DZZUU&amp;keywords=Marcus+Bean&amp;qid=1684143794&amp;sprefix=marcus+bean%252Caps%252C410&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=59d3e3d4d54b59f16268569b467133fe&#038;camp=1634&#038;creative=6738\">Chicken: The New Classics<\/a> availale from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Chicken-New-Classics-Marcus-Bean\/dp\/1848991606\/ref=sr_1_1?crid=VPZ9IB7DZZUU&amp;keywords=Marcus+Bean&amp;qid=1684143794&amp;sprefix=marcus+bean%252Caps%252C410&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=59d3e3d4d54b59f16268569b467133fe&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Marcus Bean served up tasty teriyaki chicken skewers with coriander, lime and spring onion on This Morning. The ingredients are: 250ml Japanese soy \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/162950\/marcus-bean-teriyaki-chicken-skewers-with-coriander-lime-and-spring-onion-recipe\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":162956,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,302],"class_list":["post-162950","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-marcus-bean-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/07\/chocken-and-rice.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/162950","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=162950"}],"version-history":[{"count":5,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/162950\/revisions"}],"predecessor-version":[{"id":162957,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/162950\/revisions\/162957"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/162956"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=162950"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=162950"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=162950"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}