{"id":162615,"date":"2023-06-16T22:10:34","date_gmt":"2023-06-16T21:10:34","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=162615"},"modified":"2023-06-16T22:10:34","modified_gmt":"2023-06-16T21:10:34","slug":"levi-roots-sunny-veg-with-smoked-fish-and-lime-patties-recipes-on-james-martins-saturday-morning","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/162615\/levi-roots-sunny-veg-with-smoked-fish-and-lime-patties-recipes-on-james-martins-saturday-morning\/","title":{"rendered":"Levi Roots Sunny Veg with Smoked Fish and Lime Patties recipes on James Martin’s Saturday Morning"},"content":{"rendered":"

Levi Roots served up tasty Sunny Vegetable with Smoked Fish and Lime Patties on James Martin’s Saturday Morning.<\/p>\n

The ingredients are: 1 Yellow pepper, deseeded and cut into 1cm dice, 150 g Carrots, cut into 1cm dice, 300 g Butternut squash, peeled, deseeded and cut into 1cm dice, 4 tbsp Chopped fresh coriander leaves, 4 Spring onions, finely chopped, 200 g Can sweetcorn, drained, 100 g Orange cheese (such as Double Gloucester), grated, 2 tbsp Salt and 1 handful of Patty Pastry.<\/p>\n

For the Patty Pastry: 225g plain flour, 1 \u00bd tsp ground turmeric, Pinch of salt, 115g cold butter cut into small cubes, \u00bd egg lightly beaten to glaze.<\/p>\n

For the Smoked fish and lime patties, 300ml milk, 250g smoked haddock, 50g butter, 1 large onion, finely chopped, 1 garlic clove, finely chopped, 1tbsp plain white flour and \u00bd red chilli deseeded, 70g frozen peas, and 1 lime to zest.<\/p>\n