{"id":161093,"date":"2023-04-14T19:12:25","date_gmt":"2023-04-14T18:12:25","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=161093"},"modified":"2023-04-14T19:12:25","modified_gmt":"2023-04-14T18:12:25","slug":"nathan-outlaw-butterflied-mackerel-with-lemon-butter-grilled-asparagus-and-potato-salad-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/161093\/nathan-outlaw-butterflied-mackerel-with-lemon-butter-grilled-asparagus-and-potato-salad-recipe-on-saturday-kitchen\/","title":{"rendered":"Nathan Outlaw butterflied mackerel with lemon butter, grilled asparagus and potato salad recipe on Saturday Kitchen"},"content":{"rendered":"<p>Nathan Outlaw served up tasty butterflied mackerel with lemon butter, grilled asparagus and potato salad on Saturday Kitchen.<\/p>\n<p>The ingredients for the mackerel are: 4 mackerel fillets (about 400g each), butterflied, scales removed and pin-boned, 2 garlic cloves, finely chopped, 2 tbsp chopped fresh thyme, 2 tbsp olive oil, sea salt and freshly ground black pepper.<\/p>\n<p>For the lemon butter: 250g unsalted butter, softened, 1 banana shallot, peeled and finely chopped, 1 garlic clove, finely chopped, 80g fresh horseradish, peeled and grated (or 2 tbsp creamed horseradish), 3 tbsp chopped fresh mint, 3 tbsp chopped fresh tarragon, 3 tbsp chopped fennel fronds, 1 lemon, zest and juice, plus two lemons, halved, to serve, sea salt and freshly ground black pepper.<\/p>\n<p>For the potato salad: 500g new potatoes, boiled and cooled, 3 tbsp mayonnaise, 1\u20132 tsp creamed horseradish, 1 tbsp chopped fresh tarragon and 1 tbsp snipped fresh chives.<\/p>\n<p>For the asparagus: 20 asparagus spears, woody ends removed.<\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/04\/fish-for-dinner.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/04\/fish-for-dinner.png\" alt=\"\" width=\"200\" height=\"259\" class=\"alignnone size-full wp-image-161096\" \/><\/a><\/p>\n<p>See recipes by Nathan in his book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Fish-Dinner-Delicious-Seafood-Recipes\/dp\/1914239806\/ref=sr_1_1?crid=EWNNS2QQEB4X&amp;keywords=Nathan+Outlaw&amp;qid=1681495676&amp;sprefix=nathan+outlaw%252Caps%252C174&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=97aab9791a75faa81442c2cefaa01f4a&#038;camp=1634&#038;creative=6738\">Fish for Dinner: Delicious Seafood Recipes to Cook at Home<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Fish-Dinner-Delicious-Seafood-Recipes\/dp\/1914239806\/ref=sr_1_1?crid=EWNNS2QQEB4X&amp;keywords=Nathan+Outlaw&amp;qid=1681495676&amp;sprefix=nathan+outlaw%252Caps%252C174&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=97aab9791a75faa81442c2cefaa01f4a&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Nathan Outlaw served up tasty butterflied mackerel with lemon butter, grilled asparagus and potato salad on Saturday Kitchen. The ingredients for the mackerel \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/161093\/nathan-outlaw-butterflied-mackerel-with-lemon-butter-grilled-asparagus-and-potato-salad-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-161093","post","type-post","status-publish","format-standard","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/161093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=161093"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/161093\/revisions"}],"predecessor-version":[{"id":161097,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/161093\/revisions\/161097"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=161093"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=161093"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=161093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}