{"id":161087,"date":"2023-04-14T18:55:56","date_gmt":"2023-04-14T17:55:56","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=161087"},"modified":"2023-04-14T18:55:56","modified_gmt":"2023-04-14T17:55:56","slug":"alison-roman-raspberry-ricotta-cake-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/161087\/alison-roman-raspberry-ricotta-cake-recipe-on-saturday-kitchen\/","title":{"rendered":"Alison Roman raspberry ricotta cake recipe on Saturday Kitchen"},"content":{"rendered":"<p>Alison Roman served up a delicious raspberry ricotta cake with citrus zest on Saturday Kitchen.<\/p>\n<p>The ingredients are: cooking spray, for greasing, 220g plain flour, 1 tbsp baking powder, 1 tsp salt, 365g ricotta, plus 400g to serve, 275g caster sugar, 3 large free-range eggs, \u00bd tsp vanilla extract, 1 lemon, lime, grapefruit or orange, zest only (optional), 115g unsalted butter, melted and 340g\u2013450g raspberries, fresh or frozen.<\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/04\/sweetenough.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2023\/04\/sweetenough.png\" alt=\"\" width=\"200\" height=\"260\" class=\"alignnone size-full wp-image-161088\" \/><\/a><\/p>\n<p>See recipes by Alison in her book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Sweet-Enough-Baking-Alison-Roman\/dp\/1743799470\/ref=sr_1_1?crid=19RR79FTN06G8&amp;keywords=Alison+Roman&amp;qid=1681494663&amp;sprefix=alison+roman+%252Caps%252C89&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=7b0441e7b0862c39a3a6bf06aaf48989&#038;camp=1634&#038;creative=6738\">Sweet Enough: A Baking Book<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/Sweet-Enough-Baking-Alison-Roman\/dp\/1743799470\/ref=sr_1_1?crid=19RR79FTN06G8&amp;keywords=Alison+Roman&amp;qid=1681494663&amp;sprefix=alison+roman+%252Caps%252C89&amp;sr=8-1&#038;_encoding=UTF8&#038;tag=thetalentzone-21&#038;linkCode=ur2&#038;linkId=7b0441e7b0862c39a3a6bf06aaf48989&#038;camp=1634&#038;creative=6738\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Alison Roman served up a delicious raspberry ricotta cake with citrus zest on Saturday Kitchen. The ingredients are: cooking spray, for greasing, 220g \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/161087\/alison-roman-raspberry-ricotta-cake-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-161087","post","type-post","status-publish","format-standard","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/161087","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=161087"}],"version-history":[{"count":1,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/161087\/revisions"}],"predecessor-version":[{"id":161089,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/161087\/revisions\/161089"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=161087"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=161087"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=161087"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}