{"id":15376,"date":"2014-05-17T10:47:41","date_gmt":"2014-05-17T09:47:41","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=15376"},"modified":"2014-05-17T10:50:46","modified_gmt":"2014-05-17T09:50:46","slug":"barbeque-or-baked-trout-with-watercress-by-james-martin-on-saturday-kitchen-live","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/15376\/barbeque-or-baked-trout-with-watercress-by-james-martin-on-saturday-kitchen-live\/","title":{"rendered":"Barbeque or Baked Trout with Watercress by James Martin on Saturday kitchen Live"},"content":{"rendered":"<p>James Martin makes trout with watercress on today\u2019s Saturday Kitchen.<\/p>\n<p>James says: \u201cThis is an ideal dish for warmer days that is ideal for the Barbeque, but the trout could also be baked in the oven if you have not got a barbeque.\u201d<\/p>\n<p>The ingredients are: 1 whole trout, scaled and gutted, \u00bd bunch tarragon, 1 lemon, sliced, 150g\/5\u00bdoz watercress leaves, 3 tbsp chopped fresh flatleaf parsley, 2 large spring onions, roughly chopped, 1 garlic clove, roughly chopped, 1 lemon, zest only, 2 tbsp capers, rinsed and drained, 2 tbsp dried breadcrumbs, 3 tbsp extra virgin olive oil and salt and pepper.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/05\/trout2.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/05\/trout2.png\" alt=\"\" title=\"trout\" width=\"570\" height=\"296\" class=\"aligncenter size-full wp-image-15377\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/05\/trout2.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/05\/trout2-300x155.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"James Martin makes trout with watercress on today\u2019s Saturday Kitchen. James says: \u201cThis is an ideal dish for warmer days that is ideal \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/15376\/barbeque-or-baked-trout-with-watercress-by-james-martin-on-saturday-kitchen-live\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":15377,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-15376","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/05\/trout2.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/15376","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=15376"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/15376\/revisions"}],"predecessor-version":[{"id":15381,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/15376\/revisions\/15381"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/15377"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=15376"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=15376"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=15376"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}