{"id":153100,"date":"2022-05-20T19:46:25","date_gmt":"2022-05-20T18:46:25","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=153100"},"modified":"2022-05-21T11:52:50","modified_gmt":"2022-05-21T10:52:50","slug":"ainsley-harriott-lamb-burgers-with-feta-cheese-greek-yoghurt-and-mint-recipe-on-ainsleys-good-mood-food","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/153100\/ainsley-harriott-lamb-burgers-with-feta-cheese-greek-yoghurt-and-mint-recipe-on-ainsleys-good-mood-food\/","title":{"rendered":"Ainsley Harriott lamb burgers with feta cheese, Greek yoghurt and mint recipe on Ainsley’s Good Mood Food"},"content":{"rendered":"

Ainsley Harriott served up tasty lamb burgers with whipped feta cheese, Greek yoghurt and mint on Ainsley’s Good Mood Food.<\/p>\n

The ingredients are: 500g good quality minced lamb (20% fat works well), 1 large garlic clove, minced, \u00bd red onion, finely chopped or grated, \u00bd tsp ground cumin, \u00bd tsp of chilli flakes, 2 tsp fresh oregano leaves (or 1 tsp dried), 1 tbsp finely chopped parsley, zest of \u00bd large lemon, sea salt and freshly ground black pepper.<\/p>\n

For the Whipped Feta: 200g feta, 3 tbsp thick Greek yoghurt, 2 tsp extra-virgin olive oil, zest of \u00bd large lemon and 2 tbsp chopped mint.<\/p>\n

To Serve: 4 Greek pitta or burger buns, handful of salad leaves (Ainsley used baby spinach leaves), 2 large vine tomatoes, thinly sliced, \u00bd red onion, thinly sliced and \u00bc cucumber, thinly sliced.<\/p>\n

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