{"id":149122,"date":"2021-12-20T13:16:34","date_gmt":"2021-12-20T12:16:34","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=149122"},"modified":"2021-12-20T13:16:34","modified_gmt":"2021-12-20T12:16:34","slug":"briony-may-williams-beetroot-cranberry-and-spinach-puff-pastry-parcels-with-walnuts-recipe-on-lorraine","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/149122\/briony-may-williams-beetroot-cranberry-and-spinach-puff-pastry-parcels-with-walnuts-recipe-on-lorraine\/","title":{"rendered":"Briony May Williams beetroot, cranberry and spinach puff pastry parcels with walnuts recipe on Lorraine."},"content":{"rendered":"<p>Briony May Williams served up tasty vegetarian beetroot, cranberry and spinach puff pastry parcels with walnuts for the festive season on Lorraine.<\/p>\n<p>The ingredients are:  100g dried cranberries soaked in 150ml port, Drizzle olive oil, 1 red onion, thinly sliced, 180g cooked beetroot, diced, 100g spinach, chopped, 50g walnuts, chopped , 1 tbsp balsamic glaze, 2 x 375g pre-rolled puff pastry and 1 egg, beaten.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/12\/pastry-parcels.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/12\/pastry-parcels-300x197.png\" alt=\"\" width=\"300\" height=\"197\" class=\"alignnone size-medium wp-image-149123\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/12\/pastry-parcels-300x197.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/12\/pastry-parcels.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a target=\"_blank\"  href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1408873567\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1408873567&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=6162abe004bbbba1dcc4e6f09fe33adf\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&#038;MarketPlace=GB&#038;ASIN=1408873567&#038;ServiceVersion=20070822&#038;ID=AsinImage&#038;WS=1&#038;Format=_SL250_&#038;tag=thetalentzone-21\" ><\/a><\/p>\n<p>See more vegetarian Christmas recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1408873567\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1408873567&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=6725d5ea7a8132bd09743bd596fe8a35\">Christmas at River Cottage<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1408873567\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1408873567&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=6725d5ea7a8132bd09743bd596fe8a35\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Briony May Williams served up tasty vegetarian beetroot, cranberry and spinach puff pastry parcels with walnuts for the festive season on Lorraine. The \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/149122\/briony-may-williams-beetroot-cranberry-and-spinach-puff-pastry-parcels-with-walnuts-recipe-on-lorraine\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":149123,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[100,166,133],"class_list":["post-149122","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-christmas-foods","tag-food","tag-lorraine"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/12\/pastry-parcels.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/149122","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=149122"}],"version-history":[{"count":1,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/149122\/revisions"}],"predecessor-version":[{"id":149124,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/149122\/revisions\/149124"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/149123"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=149122"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=149122"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=149122"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}