{"id":145116,"date":"2021-07-03T12:25:10","date_gmt":"2021-07-03T11:25:10","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=145116"},"modified":"2021-07-03T12:25:10","modified_gmt":"2021-07-03T11:25:10","slug":"philip-juma-iraqi-lamb-dolma-with-stuff-onions-peppers-and-vine-leaves-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/145116\/philip-juma-iraqi-lamb-dolma-with-stuff-onions-peppers-and-vine-leaves-recipe-on-saturday-kitchen\/","title":{"rendered":"Philip Juma Iraqi lamb dolma with stuff onions, peppers and vine leaves recipe on Saturday Kitchen"},"content":{"rendered":"<p>Philip Juma served up Iraqi lamb dolma with stuff onions, peppers and vine leaves on Saturday Kitchen.<\/p>\n<p>The ingredients are: 6 onions, peeled, 450g vine leaves, rinsed and drained, 8 baby peppers, cores removed and left whole, 8 lamb chops, 4\u20135 green cardamom pods, 8 garlic cloves, 6 thinly sliced and 2 peeled and left whole, 2 lemons, juice only, 150ml pomegranate molasses and salt.<\/p>\n<p>For the stuffing: 1kg basmati or pudding rice, soaked and drained, 500g 20% fat lamb mince, 20g salt, 15g sunflower oil, 50g pomegranate molasses, 10g tamarind, 5g freshly ground black pepper, 6g ground all spice pimento, 2.5g\/\u00bd tsp ground cinnamon, 2.5g\/\u00bd tsp ground cardamom, 2g\/\u00bd tsp ground cloves, 1.5g\/\u2153 tsp grated nutmeg and 2.5g\/\u00bd tsp rose petals, ground (optional).<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/07\/iraqi-lamb.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/07\/iraqi-lamb-300x205.png\" alt=\"\" width=\"300\" height=\"205\" class=\"alignnone size-medium wp-image-145117\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/07\/iraqi-lamb-300x205.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/07\/iraqi-lamb.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a target=\"_blank\"  href=\"https:\/\/www.amazon.co.uk\/gp\/product\/B08CWB7NQJ\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=B08CWB7NQJ&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=ebfae95293463f5d6d7bf5aa2e13ffde\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&#038;MarketPlace=GB&#038;ASIN=B08CWB7NQJ&#038;ServiceVersion=20070822&#038;ID=AsinImage&#038;WS=1&#038;Format=_SL250_&#038;tag=thetalentzone-21\" ><\/a><\/p>\n<p>See more Iraqi recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/B08CWB7NQJ\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=B08CWB7NQJ&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=8bd13cce5ae34e9d8210c660d5bf1400\">50 Iraqi Recipes: Welcome to Iraqi Cookbook<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/B08CWB7NQJ\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=B08CWB7NQJ&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=8bd13cce5ae34e9d8210c660d5bf1400\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Philip Juma served up Iraqi lamb dolma with stuff onions, peppers and vine leaves on Saturday Kitchen. The ingredients are: 6 onions, peeled, \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/145116\/philip-juma-iraqi-lamb-dolma-with-stuff-onions-peppers-and-vine-leaves-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":145117,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-145116","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/07\/iraqi-lamb.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/145116","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=145116"}],"version-history":[{"count":1,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/145116\/revisions"}],"predecessor-version":[{"id":145118,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/145116\/revisions\/145118"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/145117"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=145116"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=145116"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=145116"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}