{"id":144924,"date":"2021-06-21T13:11:10","date_gmt":"2021-06-21T12:11:10","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=144924"},"modified":"2021-06-21T15:20:57","modified_gmt":"2021-06-21T14:20:57","slug":"freddy-forster-thai-green-fish-curry-recipe-on-stephs-packed-lunch","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/144924\/freddy-forster-thai-green-fish-curry-recipe-on-stephs-packed-lunch\/","title":{"rendered":"Freddy Forster Thai green fish curry recipe on Steph&#8217;s Packed Lunch"},"content":{"rendered":"<p>Freddy Forster served up a tasty Thai green fish curry with rice for a fiver on Steph&#8217;s Packed Lunch.<\/p>\n<p>The ingredients are: 1 small onion, peeled and roughly diced, 1 garlic clove, peeled and finely sliced, 2tbsp sunflower oil, 1 large potato, peeled and cut into medium chunks, 1tbsp Thai green curry paste, 500ml Coconut milk, 200ml water, 1tbsp Thai Fish Sauce, 280g assorted frozen mix seafood, 1 kaffir lime leaf, 50g frozen Spinach, roughly chopped, 2tbsp or 30g frozen shrimps\/prawns, 1tbsp coriander leaves and 1tsp red chilli, finely sliced.<\/p>\n<p>For the Fragrant Rice: 300g jasmine Rice, 550ml boiling water, Pinch of salt, 3tbsp soy sauce, \u00bd tbsp sesame oil, 2tbsp sesame seeds, lightly toasted (optional) and 3 sticks of spring onions, finely sliced.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/06\/thai-fish-curry.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/06\/thai-fish-curry-300x231.png\" alt=\"\" width=\"300\" height=\"231\" class=\"alignnone size-medium wp-image-144925\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/06\/thai-fish-curry-300x231.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/06\/thai-fish-curry.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p><a target=\"_blank\"  href=\"https:\/\/www.amazon.co.uk\/gp\/product\/B08GFTLLN4\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=B08GFTLLN4&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=04e6ee9a5f164652b825d2c805ed98fc\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&#038;MarketPlace=GB&#038;ASIN=B08GFTLLN4&#038;ServiceVersion=20070822&#038;ID=AsinImage&#038;WS=1&#038;Format=_SL250_&#038;tag=thetalentzone-21\" ><\/a><\/p>\n<p>See more Thai curry recipes in the book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/B08GFTLLN4\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=B08GFTLLN4&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=36d39b39effb2e19696ab9d95e2fdc83\">303 Ultimate Curry Recipes: A Curry Cookbook You Will Need<\/a> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/B08GFTLLN4\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=B08GFTLLN4&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=36d39b39effb2e19696ab9d95e2fdc83\">Amazon<\/a> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Freddy Forster served up a tasty Thai green fish curry with rice for a fiver on Steph&#8217;s Packed Lunch. The ingredients are: 1 \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/144924\/freddy-forster-thai-green-fish-curry-recipe-on-stephs-packed-lunch\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":144925,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,192],"class_list":["post-144924","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-stephs-packed-lunch-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/06\/thai-fish-curry.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/144924","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=144924"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/144924\/revisions"}],"predecessor-version":[{"id":144928,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/144924\/revisions\/144928"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/144925"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=144924"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=144924"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=144924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}