{"id":143936,"date":"2021-05-15T11:31:09","date_gmt":"2021-05-15T10:31:09","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=143936"},"modified":"2021-05-15T13:09:42","modified_gmt":"2021-05-15T12:09:42","slug":"glynn-purnell-roast-hake-with-wild-garlic-asparagus-morecambe-shrimps-and-garlic-flowers-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/143936\/glynn-purnell-roast-hake-with-wild-garlic-asparagus-morecambe-shrimps-and-garlic-flowers-recipe-on-saturday-kitchen\/","title":{"rendered":"Glynn Purnell roast hake with wild garlic, asparagus, Morecambe shrimps and garlic flowers recipe on Saturday Kitchen"},"content":{"rendered":"<p>Glynn Purnell served up roast hake with wild garlic, asparagus, Morecambe shrimps and garlic flowers on Saturday Kitchen.<\/p>\n<p>The ingredients are: 300g salted butter, 6 wild garlic leaves, plus wild garlic flowers to garnish, 12 asparagus spears, 1 tbsp vegetable oil, 4 x 125g hake fillets, skin on, 200g potted shrimp, \u00bd cucumber, peeled and diced, 150g baby capers, \u00bd lemon, juice only and 1 tbsp roughly chopped parsley.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/05\/hake.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/05\/hake-300x206.png\" alt=\"\" width=\"300\" height=\"206\" class=\"alignnone size-medium wp-image-143969\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/05\/hake-300x206.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/05\/hake.png 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- food and drink --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-0466605792016836\"\n     data-ad-slot=\"3648486817\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Glynn Purnell served up roast hake with wild garlic, asparagus, Morecambe shrimps and garlic flowers on Saturday Kitchen. The ingredients are: 300g salted \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/143936\/glynn-purnell-roast-hake-with-wild-garlic-asparagus-morecambe-shrimps-and-garlic-flowers-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":143969,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-143936","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2021\/05\/hake.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/143936","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=143936"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/143936\/revisions"}],"predecessor-version":[{"id":143970,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/143936\/revisions\/143970"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/143969"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=143936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=143936"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=143936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}