{"id":139463,"date":"2020-11-14T02:32:54","date_gmt":"2020-11-14T01:32:54","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=139463"},"modified":"2020-11-14T21:36:12","modified_gmt":"2020-11-14T20:36:12","slug":"lisa-faulkner-spiced-potato-and-paneer-wrap-with-hot-onions-recipe-on-john-and-lisas-weekend-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/139463\/lisa-faulkner-spiced-potato-and-paneer-wrap-with-hot-onions-recipe-on-john-and-lisas-weekend-kitchen\/","title":{"rendered":"Lisa Faulkner chip butty with paneer cheese, chilli chutney and pickled onions wrap recipe on John and Lisa\u2019s Weekend Kitchen"},"content":{"rendered":"

Lisa Faulkner and John Torode served up tasty chip butty with paneer cheese, chilli chutney and pickled onions wrap on John and Lisa\u2019s Weekend Kitchen.<\/p>\n

The ingredients for the butties: 4 large potatoes, sliced into chips , 1-2 tsp turmeric , 1 tsp coriander seeds, 2 tsp curry powder, 3 spring onions, diced, Good handful fresh coriander, chopped , Block of paneer, sliced into strips, Jar of curry sauce, Olive oil and flatbreads of your choice, such as wraps, naans or chapatis.<\/p>\n

For the chutney: 2 red chillies, including seeds , 1 lime, juiced, 1 – 2 tbsp coconut milk, Good handful fresh coriander, 1\/2 handful mint and Salt and pepper.<\/p>\n

For the pickled onions: 1 large red onion, thinly sliced in rings, 1 tbsp caster sugar, 100 ml apple cider vinegar and 50 ml water.<\/p>\n

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