{"id":134611,"date":"2019-10-24T20:34:32","date_gmt":"2019-10-24T19:34:32","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=134611"},"modified":"2019-10-24T20:39:24","modified_gmt":"2019-10-24T19:39:24","slug":"hairy-bikers-chicken-mesquite-with-guacamole-and-fennel-salad-recipe-on-route-66","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/134611\/hairy-bikers-chicken-mesquite-with-guacamole-and-fennel-salad-recipe-on-route-66\/","title":{"rendered":"Hairy Bikers Mesquite chicken with guacamole and a fennel and peach salad recipe on Route 66"},"content":{"rendered":"

Si and Dave served up a tasty chicken Mesquite with homemade guacamole, and a burrata cheese, peach and fennel salad on Route 66.<\/p>\n

The ingredients for the mesquite chicken: 1 tbsp paprika, 1 tsp ground cumin, \u00bd tsp garlic powder, \u00bd tsp onion powder, \u00bd tsp mustard powder, 1 tsp light brown sugar, 1 fresh rosemary sprig, needles very finely chopped, 1 tsp dried oregano, 1 bay leaf, crumbled, 1 tsp smoked salt, 2 tbsp olive oil, 2 garlic cloves, crushed, 1 lime, juice and zest, 1 tsp honey and 2 large chicken breasts, butterflied.<\/p>\n

For the guacamole: 1 red onion, finely chopped, 1 lime, juice and zest, pinch ground cumin, 2 avocados, peeled and roughly chopped, 1 large tomato, seeds removed, peeled and finely chopped, 1 red chilli, seeds removed and finely chopped, small bunch fresh coriander, finely chopped, sea salt and freshly ground black pepper.<\/p>\n

\"\"<\/p>\n