{"id":13102,"date":"2014-02-18T12:53:59","date_gmt":"2014-02-18T11:53:59","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=13102"},"modified":"2014-02-18T13:24:12","modified_gmt":"2014-02-18T12:24:12","slug":"katsu-chicken-curry-for-kids-by-lisa-faulkner-on-this-morning","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/13102\/katsu-chicken-curry-for-kids-by-lisa-faulkner-on-this-morning\/","title":{"rendered":"Katsu Chicken Curry for kids by Lisa Faulkner on This Morning"},"content":{"rendered":"<p>Lisa Faulkner serves up a special chicken curry for the kids on their half term holiday.<\/p>\n<p>The Comfort Cottage chef make a katsu chicken curry that is a delight for a lazy winters day in the This Morning kitchen.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/lisa.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/lisa.png\" alt=\"\" title=\"lisa faulker\" width=\"570\" height=\"313\" class=\"aligncenter size-full wp-image-13108\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/lisa.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/lisa-300x164.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/lisa-200x110.png 200w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p>For the chicken Lisa used: 4 chicken breast fillets, 100g breadcrumbs, 2 eggs, Flour, seasoned, Veg oil and plain rice, to serve.<\/p>\n<p>To prepare the chicken: <\/p>\n<p>Wrap the chicken breast loosely in Clingfilm and flatten with a rolling pin or meat tenderiser. Dust with flour, dip in beaten egg then dip in breadcrumbs.<\/p>\n<p>Heat a frying pan with a little oil and cook the chicken breasts for about 6-7 minutes each side.<\/p>\n<p>For the sauce Lisa used: \u00bd onion, a garlic clove, 2 small apples, 1 tablespoons veg oil, 200ml chicken stock, 1 tablespoon turmeric, \u00bd tablespoon curry powder, 1 tablespoon ketchup, 250ml water, 1 teaspoon light soy sauce, 1 small apple, 1 teaspoon cornflour into 1 tablespoon cold water, Salt and pepper to taste.<\/p>\n<p>To prepare the sauce:<br \/>\nChop the onion and the garlic and fry until soften and slightly brown. <\/p>\n<p>Add all the spices, the ketchup and apple, followed by the stock, water and soy and simmer for about 20 minutes.<\/p>\n<p>Add the cornflour in the tablespoon of water and cook for a further 2 minutes until sauce is thickened. Blend with a hand blender or put in a liquidiser.<\/p>\n<p>Serve with the chicken and some rice.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/katsacurry.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/katsacurry.png\" alt=\"\" title=\"katsa curry\" width=\"570\" height=\"320\" class=\"aligncenter size-full wp-image-13104\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/katsacurry.png 570w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/katsacurry-300x168.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Lisa Faulkner serves up a special chicken curry for the kids on their half term holiday. The Comfort Cottage chef make a katsu \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/13102\/katsu-chicken-curry-for-kids-by-lisa-faulkner-on-this-morning\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":13104,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,164],"class_list":["post-13102","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-this-morning"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/02\/katsacurry.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/13102","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=13102"}],"version-history":[{"count":5,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/13102\/revisions"}],"predecessor-version":[{"id":13106,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/13102\/revisions\/13106"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/13104"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=13102"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=13102"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=13102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}