{"id":127627,"date":"2018-08-12T11:01:39","date_gmt":"2018-08-12T10:01:39","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=127627"},"modified":"2018-08-12T11:06:51","modified_gmt":"2018-08-12T10:06:51","slug":"josh-katz-merguez-patty-melt-recipe-on-sunday-brunch","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/127627\/josh-katz-merguez-patty-melt-recipe-on-sunday-brunch\/","title":{"rendered":"Josh Katz Merguez Patty Melt Recipe on Sunday Brunch"},"content":{"rendered":"<p>Josh Katz served up merguez patty melt with confit shallots on Sunday Brunch.<\/p>\n<p>The ingredients are: 600g merguez sausages, 100g butter, unsalted, 8 slices of rye bread, 2 tbsp Rose Harissa (page 259) or shop-bought, 200g soft goat\u2019s cheese, such as Rosary, 2 tbsp walnuts, toasted and roughly chopped, 1 tbsp honey (loosened with a little warm water if too thick), to serve and few dried rose petals, to garnish.<\/p>\n<p>For the confit shallots: 4 shallots, peeled and halved lengthways through the root, olive oil, to cover, 1 bay leaf, 2\u20133 sprigs of rosemary and 1?2 head of garlic.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/08\/Patty-Melt.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/08\/Patty-Melt.png\" alt=\"\" title=\"Patty Melt\" width=\"500\" height=\"346\" class=\"aligncenter size-full wp-image-127631\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/08\/Patty-Melt.png 500w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/08\/Patty-Melt-300x207.png 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><a target=\"_blank\"  href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1785035282\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1785035282&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=10b30bccc6c2dac5d3d1456a411ddf55\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&#038;MarketPlace=GB&#038;ASIN=1785035282&#038;ServiceVersion=20070822&#038;ID=AsinImage&#038;WS=1&#038;Format=_SL250_&#038;tag=thetalentzone-21\" ><\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=1785035282\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/><\/p>\n<p>See the recipe in Josh&#8217;s book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1785035282\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1785035282&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=f48753f9a0e7a1489794277e13acd4a5\">Berber &amp; Q<\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=1785035282\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/> available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/1785035282\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=1785035282&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=f48753f9a0e7a1489794277e13acd4a5\">Amazon<\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=1785035282\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Josh Katz served up merguez patty melt with confit shallots on Sunday Brunch. The ingredients are: 600g merguez sausages, 100g butter, unsalted, 8 \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/127627\/josh-katz-merguez-patty-melt-recipe-on-sunday-brunch\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":127631,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,143],"class_list":["post-127627","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-simon-rimmer"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/08\/Patty-Melt.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/127627","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=127627"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/127627\/revisions"}],"predecessor-version":[{"id":127632,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/127627\/revisions\/127632"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/127631"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=127627"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=127627"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=127627"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}