{"id":127325,"date":"2018-07-23T19:16:34","date_gmt":"2018-07-23T18:16:34","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=127325"},"modified":"2018-07-23T19:16:34","modified_gmt":"2018-07-23T18:16:34","slug":"nadiya-hussain-jollof-quorn-pilau-with-salted-cucumber-recipe","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/127325\/nadiya-hussain-jollof-quorn-pilau-with-salted-cucumber-recipe\/","title":{"rendered":"Nadiya Hussain jollof quorn pilau with salted cucumber recipe"},"content":{"rendered":"<p>Nadiya Hussain served up a tasty African inspired jollof quorn pilau with salted cucumber dish on Nadiya&#8217;s Family Favourites.<\/p>\n<p>The ingredients for the jollof spice mix: 30g ground ginger, 30g garlic powder, 45g chilli flakes, 20g dried thyme, 20g ground cinnamon, 15g ground nutmeg, 20g dried coriander, 1 tbsp salt and 1 tbsp ground black pepper.<\/p>\n<p>For the pilau: 500g basmati rice, 5 tbsp olive oil, 1 onion, diced, 2 tsp salt, 300g Quorn pieces and 4 tbsp jollof spice mix (see above).<\/p>\n<p>For the salted cucumber: 1 large cucumber, cut in half lengthways and thinly sliced on an angle, 1 red onion, thinly sliced and 20g rock salt.<\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><a target=\"_blank\"  href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0241348994\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0241348994&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=4ac8181635716213171219fce3486d79\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&#038;MarketPlace=GB&#038;ASIN=0241348994&#038;ServiceVersion=20070822&#038;ID=AsinImage&#038;WS=1&#038;Format=_SL250_&#038;tag=thetalentzone-21\" ><\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=0241348994\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/><\/p>\n<p>See Nadiya&#8217;s recipes in her book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0241348994\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0241348994&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=563883a420584a2eb93f3b5eaf723363\">Nadiya\u2019s Family Favourites: Easy, beautiful and show-stopping recipes for every day from Nadiya&#8217;s upcoming BBC TV series<\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=0241348994\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/>, available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0241348994\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0241348994&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=563883a420584a2eb93f3b5eaf723363\">Amazon<\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=0241348994\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Nadiya Hussain served up a tasty African inspired jollof quorn pilau with salted cucumber dish on Nadiya&#8217;s Family Favourites. The ingredients for the \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/127325\/nadiya-hussain-jollof-quorn-pilau-with-salted-cucumber-recipe\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,161],"class_list":["post-127325","post","type-post","status-publish","format-standard","hentry","category-food","tag-food","tag-nadiya-hussain-recipes"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/127325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=127325"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/127325\/revisions"}],"predecessor-version":[{"id":127327,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/127325\/revisions\/127327"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=127325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=127325"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=127325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}