{"id":126903,"date":"2018-06-23T11:34:40","date_gmt":"2018-06-23T10:34:40","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=126903"},"modified":"2018-06-23T11:37:54","modified_gmt":"2018-06-23T10:37:54","slug":"matt-tebbutt-gooseberry-and-lychee-crumble-tart-recipe-on-saturday-kitchen","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/126903\/matt-tebbutt-gooseberry-and-lychee-crumble-tart-recipe-on-saturday-kitchen\/","title":{"rendered":"Matt Tebbutt gooseberry and lychee crumble tart recipe on Saturday Kitchen"},"content":{"rendered":"<p>Matt Tebbutt served up a delicious gooseberry and lychee crumble tart on Saturday Kitchen.<\/p>\n<p>The ingredients are: 300g\/10\u00bdoz fresh gooseberries, 300g fresh lychees, peeled and stones removed, 150ml dessert wine, 1 orange, zest only, 1 vanilla pod, split, 150g caster sugar and 1 ready-made 22-cm sweet shortcrust pastry case.<\/p>\n<p>For the crumble topping: 50g polenta, 75g salted butter, softened, 50g caster sugar, 60g \u201800\u2019 flour and 50g almonds, blitzed to a coarse crumb.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/06\/lychee-tart.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/06\/lychee-tart.png\" alt=\"\" title=\"lychee tart\" width=\"500\" height=\"275\" class=\"aligncenter size-full wp-image-126907\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/06\/lychee-tart.png 500w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/06\/lychee-tart-300x165.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/06\/lychee-tart-200x110.png 200w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Matt Tebbutt served up a delicious gooseberry and lychee crumble tart on Saturday Kitchen. The ingredients are: 300g\/10\u00bdoz fresh gooseberries, 300g fresh lychees, \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/126903\/matt-tebbutt-gooseberry-and-lychee-crumble-tart-recipe-on-saturday-kitchen\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":126907,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,169],"class_list":["post-126903","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2018\/06\/lychee-tart.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/126903","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=126903"}],"version-history":[{"count":4,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/126903\/revisions"}],"predecessor-version":[{"id":126908,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/126903\/revisions\/126908"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/126907"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=126903"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=126903"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=126903"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}