{"id":12218,"date":"2014-01-12T21:10:23","date_gmt":"2014-01-12T20:10:23","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=12218"},"modified":"2014-01-13T14:10:08","modified_gmt":"2014-01-13T13:10:08","slug":"jerk-pork-with-usain-bolts-aunts-recipe-on-jamie-and-jimmys-friday-night-feast","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/12218\/jerk-pork-with-usain-bolts-aunts-recipe-on-jamie-and-jimmys-friday-night-feast\/","title":{"rendered":"Jerk Pork with Usain Bolt\u2019s Aunts Recipe on Jamie and Jimmy\u2019s Friday Night Feast"},"content":{"rendered":"<p>Jerk pork is Usain Bolt\u2019s favourite meal and on Jamie and Jimmy\u2019s Friday Night Feast, Jamie and Usain cooks this delightful dish inspired by Usain&#8217;s Aunt Lilly.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/usainandjamie.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/usainandjamie.png\" alt=\"\" title=\"usain bolt and jamie oliver cooking\" width=\"590\" height=\"327\" class=\"aligncenter size-full wp-image-12219\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/usainandjamie.png 590w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/usainandjamie-300x166.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/usainandjamie-200x110.png 200w\" sizes=\"auto, (max-width: 590px) 100vw, 590px\" \/><\/a><\/p>\n<p>The most important element of the dish is the jerk sauce. To make their jerk sauce, Jamie and Usain roughly chops  8 spring onions and puts them in a liquidiser along with 8 cloves of garlic, peeled, 2 Scotch bonnet chillies, deseeded, \u00bd a bunch of fresh thyme, 3 fresh bay leaves, 1 teaspoon ground cloves, 1 teaspoon ground allspice, 1 teaspoon ground nutmeg, 6 tablespoons white wine vinegar and 1 tablespoon runny honey and a splash of rum. <\/p>\n<p>The ingredients are blitz to form a smooth sauce. <\/p>\n<p>In a large bowl, Jamie combines half the jerk sauce with the pork belly, then cover and place in the fridge to marinate for at least 2 hours before cooking.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/jerkpork3.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/jerkpork3.png\" alt=\"\" title=\"jerk pork with rice and peas\" width=\"590\" height=\"346\" class=\"aligncenter size-full wp-image-12224\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/jerkpork3.png 590w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/jerkpork3-300x175.png 300w\" sizes=\"auto, (max-width: 590px) 100vw, 590px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Jerk pork is Usain Bolt\u2019s favourite meal and on Jamie and Jimmy\u2019s Friday Night Feast, Jamie and Usain cooks this delightful dish inspired \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/12218\/jerk-pork-with-usain-bolts-aunts-recipe-on-jamie-and-jimmys-friday-night-feast\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":12224,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166,116],"class_list":["post-12218","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food","tag-jamie-oliver"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2014\/01\/jerkpork3.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/12218","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=12218"}],"version-history":[{"count":6,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/12218\/revisions"}],"predecessor-version":[{"id":12225,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/12218\/revisions\/12225"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/12224"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=12218"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=12218"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=12218"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}