{"id":119546,"date":"2017-10-19T18:14:50","date_gmt":"2017-10-19T17:14:50","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=119546"},"modified":"2017-10-19T18:24:05","modified_gmt":"2017-10-19T17:24:05","slug":"nigel-barden-steamed-ale-cake-with-dark-muscovado-sauce-recipe-on-radio-2-drivetime","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/119546\/nigel-barden-steamed-ale-cake-with-dark-muscovado-sauce-recipe-on-radio-2-drivetime\/","title":{"rendered":"Nigel Barden Steamed Ale Cake recipe on Radio 2 Drivetime"},"content":{"rendered":"<p>Nigel Barden served up a steamed ale cake with dark muscovado sauce and ice cream on Radio 2 Drivetime.<\/p>\n<p>The ingredients are: 225g unsalted butter, 350g Demerara sugar, 4 eggs, 10ml vanilla essence, 225g plain flour, \u00bd tsp baking powder, 2 tsp bicarb of soda, 400ml dark stout\/Theakston\u2019s Old Peculier and 100g cocoa powder.<\/p>\n<p>For the Dark Muscovado Sauce: 500g whipping cream, 700g Muscovado sugar and 200g unsalted butter.<\/p>\n<p>For the Theakston\u2019s Ice Cream: 5 egg yolks, 450ml milk, 1L Theakston\u2019s bitter, or similarm 50g caster sugar and 100ml whipping cream.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/10\/ale-cake.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/10\/ale-cake.png\" alt=\"\" title=\"ale cake\" width=\"450\" height=\"300\" class=\"aligncenter size-full wp-image-119553\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/10\/ale-cake.png 450w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/10\/ale-cake-300x200.png 300w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><a target=\"_blank\"  href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0955893003\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0955893003&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=3da5ab98b5aa419c4555b1859fa99f8d\"><img decoding=\"async\" border=\"0\" src=\"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&#038;MarketPlace=GB&#038;ASIN=0955893003&#038;ServiceVersion=20070822&#038;ID=AsinImage&#038;WS=1&#038;Format=_SL250_&#038;tag=thetalentzone-21\" ><\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=0955893003\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/><\/p>\n<p>The recipe is taken from chef Andrew Pern&#8217;s book titled: <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0955893003\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0955893003&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=a81a20c125557757d075b85462cb51ea\">Black Pudding &amp; Foie Gras<\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=0955893003\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/>, available from <a target=\"_blank\" href=\"https:\/\/www.amazon.co.uk\/gp\/product\/0955893003\/ref=as_li_tl?ie=UTF8&#038;camp=1634&#038;creative=6738&#038;creativeASIN=0955893003&#038;linkCode=as2&#038;tag=thetalentzone-21&#038;linkId=a81a20c125557757d075b85462cb51ea\">Amazon<\/a><img loading=\"lazy\" decoding=\"async\" src=\"\/\/ir-uk.amazon-adsystem.com\/e\/ir?t=thetalentzone-21&#038;l=am2&#038;o=2&#038;a=0955893003\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/> now.<\/p>\n","protected":false},"excerpt":{"rendered":"Nigel Barden served up a steamed ale cake with dark muscovado sauce and ice cream on Radio 2 Drivetime. The ingredients are: 225g \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/119546\/nigel-barden-steamed-ale-cake-with-dark-muscovado-sauce-recipe-on-radio-2-drivetime\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":119553,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166],"class_list":["post-119546","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/10\/ale-cake.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/119546","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=119546"}],"version-history":[{"count":7,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/119546\/revisions"}],"predecessor-version":[{"id":119554,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/119546\/revisions\/119554"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/119553"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=119546"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=119546"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=119546"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}