{"id":116872,"date":"2017-05-14T11:15:24","date_gmt":"2017-05-14T10:15:24","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=116872"},"modified":"2017-05-14T11:17:30","modified_gmt":"2017-05-14T10:17:30","slug":"dan-doherty-merguez-wrap-with-harissa-recipe-on-sunday-brunch","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/116872\/dan-doherty-merguez-wrap-with-harissa-recipe-on-sunday-brunch\/","title":{"rendered":"Dan Doherty merguez wrap with harissa recipe on Sunday Brunch"},"content":{"rendered":"<p>Dan Doherty served up duck and waffles with homemade harissa on Sunday Brunch.<\/p>\n<p>the ingredients are: 6-8 Merguez sausages (2 per portion).<\/p>\n<p>For the flatbread: 100g Flour, 4g Salt, 10ml vegetable oil and 40ml water.<\/p>\n<p>For the pickled red onion: 100ml vinegar, 50g sugar, 1 star anise and 1 red onion, finely sliced.<\/p>\n<p>For the harissa: 250g red chillies, 3 large red peppers, 80g garlic paste, 1 tablespoon cumin seeds (toasted then ground), 1 tablespoon coriander seeds (toasted then ground), 125ml olive oil, 60ml sherry vinegar, \u00bc bunch of chopped coriander, pinch of salt and pinch of ground black pepper.<\/p>\n<p>For the smashed Avocado: 1 avocado, 1 lime, pinch chopped coriander, salt.<\/p>\n<p>To serve: 1 tablespoon full fat yogurt, mint and coriander.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/05\/wrap.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/05\/wrap.png\" alt=\"\" title=\"wrap\" width=\"500\" height=\"350\" class=\"aligncenter size-full wp-image-116875\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/05\/wrap.png 500w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/05\/wrap-300x210.png 300w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Dan Doherty served up duck and waffles with homemade harissa on Sunday Brunch. the ingredients are: 6-8 Merguez sausages (2 per portion). For \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/116872\/dan-doherty-merguez-wrap-with-harissa-recipe-on-sunday-brunch\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":116875,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166],"class_list":["post-116872","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2017\/05\/wrap.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/116872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=116872"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/116872\/revisions"}],"predecessor-version":[{"id":116874,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/116872\/revisions\/116874"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/116875"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=116872"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=116872"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=116872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}