{"id":113148,"date":"2017-01-12T13:06:17","date_gmt":"2017-01-12T12:06:17","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=113148"},"modified":"2020-09-02T22:24:03","modified_gmt":"2020-09-02T21:24:03","slug":"tom-kerridge-pork-kebabs-with-cauliflower-couscous-recipe-on-this-morning","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/113148\/tom-kerridge-pork-kebabs-with-cauliflower-couscous-recipe-on-this-morning\/","title":{"rendered":"Tom Kerridge pork kebabs with cauliflower couscous recipe on This Morning"},"content":{"rendered":"

Tom Kerridge served up delicious pork kebabs with cauliflower couscous on This Morning. The recipe is taken from his new book titled: Tom Kerridge’s Dopamine Diet: My low-carb, stay-happy way to lose weight<\/a>\"\", available from Amazon<\/a>\"\".
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The ingredients are: 500g good-quality minced pork, 1 red onion, diced, 3 garlic cloves, grated, 3 tbsp fennel seeds, toasted in a dry frying pan until fragrant then lightly crushed with a pestle and mortar, finely grated zest of 1 orange, 2 tsp salt and Vegetable oil, for cooking.<\/p>\n

For the cauliflower couscous: 1 cauliflower (about 600g), broken into florets,
\n1 tsp ground cumin, 1 tsp cracked black pepper, \u00bd tsp chilli powder, 2 tbsp extra virgin olive oil, A bunch of coriander (about 25g), finely chopped, tender stems and all, sea salt and freshly ground black pepper.<\/p>\n

For the seasoned yoghurt: 3 tbsp Greek yoghurt, 1 tbsp tahini, Juice of \u00bd lemon and 1 tbsp extra virgin olive oil.<\/p>\n

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