{"id":111315,"date":"2016-10-04T19:02:28","date_gmt":"2016-10-04T18:02:28","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=111315"},"modified":"2016-10-04T21:05:40","modified_gmt":"2016-10-04T20:05:40","slug":"the-hairy-bikers-israeli-chicken-schnitzel-with-red-cabbage-recipe-on-the-chicken-and-egg-series","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/111315\/the-hairy-bikers-israeli-chicken-schnitzel-with-red-cabbage-recipe-on-the-chicken-and-egg-series\/","title":{"rendered":"The Hairy Bikers Israeli chicken schnitzel with red cabbage recipe"},"content":{"rendered":"

Si and Dave served up tasty Israeli chicken schnitzel with red cabbage and apple coleslaw on the Hairy Bikers – Chicken and Egg series.<\/p>\n

The ingredients are: 50g plain flour, 1 tsp smoked paprika, 1 tsp mustard powder, 2 free-range eggs, beaten, 100g fine dried breadcrumbs or matzo meal, 1 tbsp sesame seeds, 4 large chicken breasts, butterflied and flattened, salt and vegetable oil, for frying.<\/p>\n

For the garlic mayonnaise: 2 garlic cloves, finely chopped, 2 egg yolks, 1 tsp mustard, 250ml sunflower or groundnut oil and squeeze lemon juice or a few drops vinegar.<\/p>\n

For the coleslaw: 300g red cabbage, shredded, 1 carrot, julienned, 1 small onion, finely chopped, 2 crisp eating apples, peeled, cored and finely chopped, 1 tbsp lemon juice, 1 tsp caraway seeds, 2 tsp cider vinegar, 2 tbsp garlic mayonnaise (see above) and pinch caster sugar.<\/p>\n

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