{"id":111092,"date":"2016-09-21T19:12:27","date_gmt":"2016-09-21T18:12:27","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=111092"},"modified":"2016-09-21T20:32:05","modified_gmt":"2016-09-21T19:32:05","slug":"marys-bakewell-tart-with-feathered-icing-recipe-on-the-great-british-bake-off","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/111092\/marys-bakewell-tart-with-feathered-icing-recipe-on-the-great-british-bake-off\/","title":{"rendered":"Mary\u2019s Bakewell tart with feathered icing recipe on The Great British Bake Off"},"content":{"rendered":"<p>Mary Berry showcased her delicious bakewell tart in pastry week on The Great British Bake Off.<\/p>\n<p>Mary says: &#8220;This classic Bakewell tart is topped with feathered icing to give an impressive finish.&#8221;<\/p>\n<p>The ingredients for the jam are: 200g raspberries and 250g jam sugar.<\/p>\n<p>For the sweet shortcrust pastry: 225g plain flour, plus extra for dusting, 150g butter, chilled, 25g icing sugar and 1 large free-range egg, beaten.<\/p>\n<p>For the filling: 150g butter, softened, 150g caster sugar, 150g ground almonds, 1 large free-range egg, beaten and 1 tsp almond extract.<\/p>\n<p>For the icing: 300g icing sugar, 1 tsp almond extract and pink food colouring gel.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/09\/marys-barkwell-tart.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/09\/marys-barkwell-tart.png\" alt=\"\" title=\"marys barkwell tart\" width=\"550\" height=\"305\" class=\"aligncenter size-full wp-image-111103\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/09\/marys-barkwell-tart.png 550w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/09\/marys-barkwell-tart-300x166.png 300w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/09\/marys-barkwell-tart-200x110.png 200w\" sizes=\"auto, (max-width: 550px) 100vw, 550px\" \/><\/a><\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Mary Berry showcased her delicious bakewell tart in pastry week on The Great British Bake Off. Mary says: &#8220;This classic Bakewell tart is \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/111092\/marys-bakewell-tart-with-feathered-icing-recipe-on-the-great-british-bake-off\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":111103,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[82,166,110],"class_list":["post-111092","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-bakeoff","tag-food","tag-mary-berry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2016\/09\/marys-barkwell-tart.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/111092","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=111092"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/111092\/revisions"}],"predecessor-version":[{"id":111094,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/111092\/revisions\/111094"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/111103"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=111092"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=111092"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=111092"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}