{"id":11035,"date":"2013-11-23T20:12:37","date_gmt":"2013-11-23T19:12:37","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=11035"},"modified":"2013-11-23T21:44:42","modified_gmt":"2013-11-23T20:44:42","slug":"saturday-kitchen-live-aggi-sverrissons-monkfish-israeli-couscous-sea-vegetables-and-chorizo","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/11035\/saturday-kitchen-live-aggi-sverrissons-monkfish-israeli-couscous-sea-vegetables-and-chorizo\/","title":{"rendered":"Saturday Kitchen Live: Monkfish, Israeli couscous, sea vegetables and chorizo by Aggi Sverrisson\u2019s"},"content":{"rendered":"<p>Chef Aggi Sverrisson visited Saturday Kitchen live today to cook a very appetising meal using Israeli couscous with Monkfish and Icelandic seaweed and other sea vegetables. <\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/aggisverrisson.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/aggisverrisson.png\" alt=\"\" title=\"aggi sverrisson Saturday kitchen\" width=\"590\" height=\"318\" class=\"aligncenter size-full wp-image-11036\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/aggisverrisson.png 590w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/aggisverrisson-300x161.png 300w\" sizes=\"auto, (max-width: 590px) 100vw, 590px\" \/><\/a><\/p>\n<p>Israeli couscous, also known as pearl couscous, and is similar to regular couscous in that it is made from semolina or wheat flour. However in Israel, it is normally known as &#8220;ptitim&#8221;.  <\/p>\n<p>Aggi prepares the Israeli couscous by adding hot water in the normal way, then garnish with salt, olive oil, squeeze lemon juice,  chopped roasted hazelnuts,  chopped roasted pistachios, chopped parsley and chopped chives.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/munkfish21.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/munkfish21.png\" alt=\"Monkfish recipe\" title=\"Monkfish\" width=\"590\" height=\"314\" class=\"aligncenter size-full wp-image-11038\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/munkfish21.png 590w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/munkfish21-300x159.png 300w\" sizes=\"auto, (max-width: 590px) 100vw, 590px\" \/><\/a><\/p>\n<p>The wine recommended by wine export Time Atkin for this dish is Terre di Chieti Pecorino 2012.<\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Chef Aggi Sverrisson visited Saturday Kitchen live today to cook a very appetising meal using Israeli couscous with Monkfish and Icelandic seaweed and \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/11035\/saturday-kitchen-live-aggi-sverrissons-monkfish-israeli-couscous-sea-vegetables-and-chorizo\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":11038,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[97],"tags":[169],"class_list":["post-11035","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-saturday-kitchen","tag-saturday-kitchen"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/munkfish21.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/11035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=11035"}],"version-history":[{"count":6,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/11035\/revisions"}],"predecessor-version":[{"id":11048,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/11035\/revisions\/11048"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/11038"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=11035"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=11035"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=11035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}