{"id":10882,"date":"2013-11-19T19:51:24","date_gmt":"2013-11-19T18:51:24","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=10882"},"modified":"2013-11-19T19:51:24","modified_gmt":"2013-11-19T18:51:24","slug":"paul-hollywood-pies-and-puds-lamb-and-kidney-suet-with-rosemary-pudding","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/10882\/paul-hollywood-pies-and-puds-lamb-and-kidney-suet-with-rosemary-pudding\/","title":{"rendered":"Paul Hollywood Pies and Puds: Lamb and Kidney Suet with Rosemary pudding"},"content":{"rendered":"<p>Earlier in this episode of Paul Hollywood Pies and Puds, Paul was joined by two American bakers living in London &#8211; David Lesniak and David Muniz &#8211; who brought with them a number of American treats for the master maker to try. They also showed Paul how to make an American apple stack cake.<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/lambandkidney.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/lambandkidney.jpg\" alt=\"\" title=\"lamb and kidney\" width=\"448\" height=\"256\" class=\"aligncenter size-full wp-image-10883\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/lambandkidney.jpg 448w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/lambandkidney-300x171.jpg 300w\" sizes=\"auto, (max-width: 448px) 100vw, 448px\" \/><\/a><\/p>\n<p>Now Paul wants to show them in return how to make a classic British dish, lamb and kidney suet pudding with rosemary. <\/p>\n<p>Rather than the usual steak, Paul used lamb shoulder, which is full of flavour and is complemented wonderfully by a good shot of fresh rosemary.<\/p>\n<p>I have had steak and kidney puddings many times when I was younger, but like Paul\u2019s American guests, I have never tried lamb and kidney suet pudding. however, the look on the American&#8217;s faces told Paul that they were not too keen on the idea of kidneys in a pie. So, in the interest of our two countries special relationship, Paul substituted the kidneys for potatoes.<\/p>\n<p>It turned out to be a wise move, because the Americans soon found their appetites once again for the big banquet at the end of the show.<\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"Earlier in this episode of Paul Hollywood Pies and Puds, Paul was joined by two American bakers living in London &#8211; David Lesniak \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/10882\/paul-hollywood-pies-and-puds-lamb-and-kidney-suet-with-rosemary-pudding\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":10883,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[91],"tags":[166],"class_list":["post-10882","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/11\/lambandkidney.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/10882","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=10882"}],"version-history":[{"count":2,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/10882\/revisions"}],"predecessor-version":[{"id":10885,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/10882\/revisions\/10885"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/10883"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=10882"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=10882"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=10882"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}