{"id":10349,"date":"2013-09-18T18:31:57","date_gmt":"2013-09-18T17:31:57","guid":{"rendered":"http:\/\/thetalentzone.co.uk\/musictv\/?p=10349"},"modified":"2013-09-18T18:55:31","modified_gmt":"2013-09-18T17:55:31","slug":"becas-chocolate-cherry-and-hazelnut-brownies-baking-tips","status":"publish","type":"post","link":"http:\/\/thetalentzone.co.uk\/musictv\/10349\/becas-chocolate-cherry-and-hazelnut-brownies-baking-tips\/","title":{"rendered":"The Great British Bake Off 2013: Beca\u2019s Chocolate, Cherry and Hazelnut Brownies baking tips"},"content":{"rendered":"<p>For her Signature tray bake, Beca created Chocolate and Hazelnut Brownies \u201cpimped up\u201d with cherries, which were \u201ceven\u201d and \u201cvery good\u201d according to Paul.<\/p>\n<p>Beca\u2019s pimped up version came about as a result of her family:<\/p>\n<p>&#8220;I made them at home and experimented with pears, walnuts and cherries, then I gave them to Matt to take to work and asked for the feedback,&#8221; she said.<\/p>\n<p>&#8220;They liked them all, which wasn&#8217;t very helpful!<\/p>\n<p>&#8220;So I have pimped them up with cherries.&#8221;<\/p>\n<p><a href=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/09\/becas-brownies.png\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/09\/becas-brownies.png\" alt=\"Chocolate, Cherry and Hazelnut Brownies \" title=\"Chocolate, Cherry and Hazelnut Brownies \" width=\"573\" height=\"343\" class=\"aligncenter size-full wp-image-10350\" srcset=\"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/09\/becas-brownies.png 573w, http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/09\/becas-brownies-300x179.png 300w\" sizes=\"auto, (max-width: 573px) 100vw, 573px\" \/><\/a><\/p>\n<p><strong>Baking tips<\/strong><\/p>\n<p>You can use any type of nuts you like in brownies. But for the best flavour, roast them until golden brown before using.<\/p>\n<p>Ordinary cocoa from the supermarket works perfectly well in this recipe. But you can also use rich dark cocoa. It will give a darker colour brownie with a slightly richer flavour.You can find this dark cocoa in some supermarkets and speciality food stores or delis.<\/p>\n<p>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"ca-pub-0466605792016836\";\n\/* food and drink *\/\ngoogle_ad_slot = \"3648486817\";\ngoogle_ad_width = 300;\ngoogle_ad_height = 250;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><br \/><\/p>\n","protected":false},"excerpt":{"rendered":"For her Signature tray bake, Beca created Chocolate and Hazelnut Brownies \u201cpimped up\u201d with cherries, which were \u201ceven\u201d and \u201cvery good\u201d according to \n<a class=\"moretag\" href=\"http:\/\/thetalentzone.co.uk\/musictv\/10349\/becas-chocolate-cherry-and-hazelnut-brownies-baking-tips\/\"> [...]<\/a>","protected":false},"author":1,"featured_media":10350,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[81],"tags":[82],"class_list":["post-10349","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bake-off","tag-bakeoff"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/thetalentzone.co.uk\/musictv\/wp-content\/uploads\/2013\/09\/becas-brownies.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/10349","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/comments?post=10349"}],"version-history":[{"count":3,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/10349\/revisions"}],"predecessor-version":[{"id":10353,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/posts\/10349\/revisions\/10353"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media\/10350"}],"wp:attachment":[{"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/media?parent=10349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/categories?post=10349"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/thetalentzone.co.uk\/musictv\/wp-json\/wp\/v2\/tags?post=10349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}